Aberlour is a quintessential Speyside distillery celebrated for producing deeply flavoured single malts that harmonise the influence of both local spring water and expert wood management.
History
The distillery was established in 1879 by James Fleming, a local benefactor whose guiding philosophy of letting the deed show continues to define the brand’s meticulous approach to whisky making.
Signature Whisky
The Aberlour 12 Year Old Double Cask Matured serves as the perfect introduction to the range, having been aged in a combination of traditional oak and Oloroso sherry casks.
Tasting Notes
The nose provides a balanced blend of red apple and golden honey, leading into a smooth palate of rich chocolate and toffee before concluding with a warm, lingering finish of sweet spice.